Chinese Restaurant in Earls Court, South West London


eat in menu	dim sum menu	drink menu	dessert menu	take away menu

The below prices are for guidance only.

Set Menu 1
Minimum 4 Persons £22.50 Per Person

Appetisers
Dragon Palace Hor D’Oeuvres
(Seaweed, Sesame Prawn Toast, Satay Chicken, BBQ Spare Ribs, Vegetable Spring Roll)

Followed by
Aromatic Crispy Duck
(with Traditional Trimmings & Hoi Sin Sauce)

Main
Szechuan King Prawns - (Spicy)
Stir Fried Mixed Vegetables Filet Steak in a Black Bean Sauce Sweet & Sour Pork Special Fried Rice (Egg fried rice with char siu, shrimps, spring onions & peas)

Set Menu 2
Minimum 2 Persons £14.95 Per Person

Appetisers
Aromatic Crispy Duck
(with Traditional Trimmings & Hoi Sin Sauce)

Main
Sweet & Sour Chicken Stir Fried Mixed Vegetables Beef in a Black Bean Sauce Special Fried Rice (Egg fried rice with char siu, shrimps, spring onions & peas)

Vegetarian Set Menu
Minimum 2 Persons £14.95 Per Person

Appetisers
Vegetable Wrap with Iceberg

Main
Mange-Tout with Black Bean Sauce Bean Curd with Chilli & Peppercorn Salt Aubergine in “Yu Herng” Sauce (Szechuan Style) Egg Fried Rice

Appetisers
Lobster
with Ginger & Spring Onion	from	£26.00
With Chilli, Garlic & Spicy Salt	from	£26.00
Fresh Hand-Dived Jumbo Scallops	min order 2	£5.00 (each)
Dragon Palace Hors D’Oeuvres	(min for 2 persons)	£6.00 per person
Dim Sum Platter		£6.00 per person
Aromatic Crispy Duck	Quarter	£7.50
	Half	£14.50
	Whole	£28.00

Peking Duck	Half	£15.00
	Whole	£29.00

Lettuce Wrap	with Seafood	£8.50
	with Minced Lamb - (Spicy)	£8.00
	with Pork	£6.50
	with Chicken	£6.50
	with Vegetable	£6.00

Battered King Prawns		£6.50
Spare Ribs with Chilli, Garlic & Spicy Salt		£6.00
Spare Ribs with BBQ Sauce		£6.00
Chicken Satay		£5.80
Smoked Chicken with Chilli, Garlic & Spicy Salt		£5.50
Sesame Prawn Toast		£5.50
Pan Fried Dumplings		£3.90
Steamed Dumplings with Chilli Sauce		£3.90
Fried Crispy Seaweed		£3.50
Vegetable Rolls		£2.80
Deep Fried Won Ton		£2.80
Prawn Cracker		£2.00

Soups
Crab Meat with Sweet Corn Soup		£2.90
Chicken with Sweet Corn Soup		£2.90
Duck & Chinese Mushroom soup		£3.20
Won Ton Soup		£3.20
Hot & Sour Soup - (Spicy)		£3.20
Coriander Seafood Soup		£3.90
Pork with Pak Choi & Salted Egg Soup		£3.90
Traditional Chinese Soup	from	£4.00

Vegetarian Soups
Goju Berry Soup		£3.00
Cream of Sweet Corn Soup		£2.80
Vegetarian Hot & Sour Soup - (Spicy)		£2.80

Beef Dishes
Beef with Vegetables		£6.20
Beef in a Black Bean Sauce		£6.20
Beef with Mushrooms & Bamboo Shoots		£6.50
Crispy Shredded Beef		£7.00
Beef & Tofu Claypot		£8.00
Filet Steak with Red Wine & Black Pepper Oil -*8oz		£11.80

Chicken Dishes
Chicken with Vegetables		£6.00
Szechuan Pepper Chicken		£6.00
Sweet & Sour Chicken		£6.00
Chicken with Lemon Sauce		£6.00
Chicken Curry - (Spicy)		£6.00
Chicken with Cashew Nuts		£6.20
Chilli Szechuan Chicken - (Spicy)		£6.50
Szechuan Chicken with Broccoli - (spicy)		£6.50

Duck Dishes
Roasted Duck		£6.00
Roasted Duck with Pickled Ginger & Pineapple		£6.30
Roasted Duck with Peppers in a Black Bean Sauce		£6.30
Duck with Red Wine & Black Pepper oil		£8.00

Lamb Dishes
Lamb Curry - (Spicy)		£7.80
Lamb & Aubergine in a “Yu-Herng” Sauce - (Slightly Spicy)		£7.80
Szechuan Chilli Lamb		£7.80

Pork Dishes
Sweet & Sour Pork		£6.00
Roast Belly Pork		£6.00
Char Siu (BBQ Pork)		£6.00
Pork Belly with Sweet Pickled Vegetables		£7.50
Cantonese Pork Chop		£7.50
Pork Chop with Garlic & Spicy Salt - (Spicy)		£7.50
"Dong Bor" Pork Belly		£8.00

Fish Dishes
Steamed Fillet of Seabass with Ginger & Spring Onion		£8.50
Seabass with Chilli, Garlic & Spicy Salt		£8.50
Deep Fried FIllet of Seabass with Sweet & Sour Sauce		£8.50
"Teochew" Turbot Fish		£12.80
Steamed Eel "Teochew" Style		£16.00
Steamed Eel with Chilli in a Black Bean Sauce		£16.00
Steamed Seabass with Ginger & Spring Onion	from	£16.00

Seafood Dishes
Calamari with Chilli, Garlic & Spicy Salt		£7.20
Deep Fried Squid with Chilli, Garlic & Spicy Salt		£7.20
King Prawn Curry - (Spicy)		£8.00
King Prawns with Chilli, Garlic & Spicy Salt		£8.00
King Prawns with Cashew Nuts		£8.00
Szechuan King Prawns - (Spicy)		£8.00
Sweet & Sour King Prawns		£8.00
Mixed Seafood		£8.30
King Prawns & Scallops with Broccoli - (Spicy)		£8.50

Speciality Dishes
Lamb with Ginger & Spring Onion		£8.00
Dragon Palace King Prawns		£8.50
Dragon Palace Mixed Seafood		£9.00
Filet Steak Cantonese Style - *8oz		£11.80
Filet Steak in a Black Bean Sauce -*8oz		£11.80
Filet Steak with Black Pepper Sauce -*8oz		£11.80

Tofu Dishes
“Ma Po Tofu” - (Spicy)		£6.50
Tofu & Prawn Dumplings		£7.00
Stir Fried Stuffed Tofu		£7.00
Tofu with Chilli, Garlic & Spicy Salt		£8.00
Tofu Claypot		£8.50

Vegetables Dishes
Fried Beansprouts		£4.80
Stir Fried Mixed Vegetables		£5.00
Pak Choi with Chinese Mushroom		£6.00
Aubergine in a “Yu Herng” Sauce - (Slightly Spicy)		£5.50

Chinese Vegetables
Pak Choi Stir fried / stir fried with: garlic / oyster sauce / ginger sauce		£6.50
Kang-kong Stir fried/stir fried with: garlic / blachan & chilli / preserved tofu & chilli		£7.20
Gai-Lan Stir fried / stir fried with: garlic / oyster sauce / ginger sauce		£7.80
Chinese Vegetable of the Week	from	£7.00

Rice Dishes
Steamed Rice...		£1.80
Egg Fried Rice		£2.20
Vegetable Fried Rice		£5.00
Special Fried Rice		£5.20
Beef Fried Rice		£5.20
Chicken Fried Rice		£5.20
“Nasi Goreng” - (Spicy)		£5.50
Duck Fried Rice		£6.00
Char Siu with Rice		£6.00
Roast Belly Pork with Rice		£6.00
Roast Duck with Rice		£6.00
King Prawn Fried Rice		£6.50
Steamed Special Fried Rice Wrapped with Lotus Leaf		£7.80
Hokkien Fried Rice		£8.00

Noodles
Chow Mein or Crispy:
with Beansprouts		£4.80
with Mixed Vegetables		£5.20
with Pork		£5.50
with Chicken		£5.50
with Beef		£5.50
with Char Sui (BBQ pork)		£5.50
with Mixed Meat (beef, chicken, Char Sui)		£5.50
“Mee Goreng Istimewa”- (Spicy)		£5.00
with King Prawn		£7.00
with Mixed Seafood (king prawns, scallops & squid)		£7.00

Ho Fun
(Flat White Rice Noodle)
with Beef, Peppers & Blackbean Sauce		£6.00
with Beef (Dry)		£6.00
with Egg White		£6.00
“Char Kway Teow” - (Spicy)		£6.00

Rice Noodles
Fried Rice Noodles Singapore Style -(Spicy)		£5.50

Needle Noodle
Fried “Needle Noodle” Singapore Style -(spicy)		£5.80
Stir Fried “Needle Noodle”		£6.00

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Dragon Palace is a Chinese restaurant located in Earls Court, South West London. The closest station to the restaurant is Earl's Court tube statio. The restaurant serves a huge variety of traditional, authentic Chinese dishes. It is the only restaurant in the earls court area that have a dim sum menu. Dim sum is made freshly on the site. A takeaway menu is also available.