Chinese Restaurant in Earls Court, South West London


eat in menu	dim sum menu	drink menu	dessert menu	take away menu

Set Menu 1
Minimum 4 Persons £20.50 Per Person

Appetisers
Dragon Palace Hor D’Oeuvres
(Seaweed, Sesame Prawn Toast, Satay Chicken, BBQ Spare Ribs, Vegetable Spring Roll)

Followed by
Aromatic Crispy Duck
(with Traditional Trimmings & Hoi Sin Sauce)

Main
Szechuan King Prawns - (Spicy)
Stir Fried Mixed Vegetables Filet Steak in a Black Bean Sauce Sweet & Sour Pork Special Fried Rice (Egg fried rice with char siu, shrimps, spring onions & peas)

Set Menu 2
Minimum 2 Persons £13.50 Per Person

Appetisers
Aromatic Crispy Duck
(with Traditional Trimmings & Hoi Sin Sauce)

Main
Sweet & Sour Chicken Stir Fried Mixed Vegetables Beef in a Black Bean Sauce Special Fried Rice (Egg fried rice with char siu, shrimps, spring onions & peas)

Vegetarian Set Menu
Minimum 2 Persons £13.50 Per Person

Appetisers
Vegetable Wrap with Iceberg

Main
Mange-Tout with Black Bean Sauce Bean Curd with Chilli & Peppercorn Salt Aubergine in “Yu Herng” Sauce (Szechuan Style) Egg Fried Rice

Appetisers
Lobster
with Ginger & Spring Onion	from	£26.00
Steamed with Huadiao Jiu (Chinese Wine)	from	£26.00
Fresh Hand-Dived Jumbo Scallops	(each)	£4.50
Dragon Palace Hors D’Oeuvres	(min for 2 person)	£5.50 per person
Dim Sum Platter		£5.50 per person
Aromatic Crispy Duck	Quarter	£6.80
	Half	£13.00
	Whole	£25.50
Peking Duck	Half	£15.00
	Whole	£29.00
Lettuce Wrap	with Seafood	£7.80
	with Minced Lamb - (Spicy)	£7.80
	with Pork	£6.00
	with Chicken	£6.00
	with Vegetable	£5.50
Battered King Prawns		£5.80
Spare Ribs with Chilli, Garlic & Spicy Salt		£5.50
Spare Ribs with BBQ Sauce		£5.50
Chicken Satay		£5.20
Smoked Chicken with Chilli, Garlic & Spicy Salt		£5.00
Sesame Prawn Toast		£5.00
Jelly Fish & Cucumber		£5.00
Pan Fried Dumplings		£3.50
Steamed Dumplings with Chilli Sauce		£3.50
Fried Crispy Seaweed		£2.90
Vegetable Rolls		£2.60
Deep Fried Won Ton		£2.60
Prawn Cracker		£1.80

Soups
Crab Meat with Sweet Corn Soup		£2.70
Chicken with Sweet Corn Soup		£2.70
Duck & Chinese Mushroom soup		£2.70
Won Ton Soup		£2.80
Hot & Sour Soup - (Spicy)		£2.80
Coriander Seafood Soup		£3.20
Pork with Pak Choi & Salted Egg Soup		£3.60
Shark’s Fin Soup with Crab Meat		£5.20

Vegetarian Soups
Mixed Vegetable Soup		£2.40
Cream of Sweet Corn Soup		£2.40
Vegetarian Hot & Sour Soup - (Spicy)		£2.60

Beef Dishes
Beef with Vegetables		£5.50
Beef in a Black Bean Sauce		£5.50
Beef with Mushrooms & Bamboo Shoots		£5.80
Crispy Shredded Beef		£6.20
Beef & Tofu Claypot		£7.50
Lemon Grass Filet Beef		£10.50
Filet Steak in a Black Pepper Sauce		£11.00

Chicken Dishes
Chicken with Vegetables		£5.30
Szechuan Pepper Chicken		£5.30
Sweet & Sour Chicken		£5.30
Chicken with Lemon Sauce		£5.30
Chicken Curry - (Spicy)		£5.30
Chicken with Cashew Nuts		£5.50
Chilli Szechuan Chicken - (Spicy)		£6.50
Szechuan Chicken with Broccoli - (spicy)		£6.50
Mint Leaf Chicken in a Osmanthus Sauce		£6.50

Duck Dishes
Roasted Duck		£5.50
Roasted Duck with Pickled Ginger & Pineapple		£5.50
Roasted Duck with Peppers in a Black Bean Sauce		£5.50
Duck Feet Claypot		£7.20

Lamb Dishes
Lamb Curry - (Spicy)		£7.00
Lamb & Aubergine in a “Yu-Herng” Sauce - (Slightly Spicy)		£7.00
Stir Fried Lamb with Assorted Vegetables		£7.00

Pork Dishes
Sweet & Sour Pork		£5.30
Roast Belly Pork		£5.30
Char Siu (BBQ Pork)		£5.30
Pork Belly with Sweet Pickled Vegetables		£7.00
Mint Honey Pork Chop		£7.00
Pork Chop with Garlic & Spicy Salt - (Spicy)		£7.00

Fish Dishes
Steamed Fillet of Seabass with Ginger & Spring Onion		£7.50
Seabass with Chilli, Garlic & Spicy Salt		£7.50
"Teochew" Turbot Fish		£12.50
Steamed Eel "Teochew" Style		£14.00
Steamed Eel with Chilli in a Black Bean Sauce		£14.00
Steamed Seabass with Ginger & Spring Onion		£14.50
Deep Fried Seabass with Sweet & Sour Sauce		£14.50

Seafood Dishes
Calamari with Chilli, Garlic & Spicy Salt		£6.50
Deep Fried Squid with Chilli, Garlic & Spicy Salt		£6.50
King Prawn Curry - (Spicy)		£7.20
King Prawns with Chilli, Garlic & Spicy Salt	from	£7.20
King Prawns with Cashew Nuts	from	£7.20
Szechuan King Prawns - (Spicy)		£7.20
Sweet & Sour King Prawns		£7.20
Mixed Seafood		£7.50
King Prawns & Scallops with Broccoli - (Spicy)		£7.50
Fried Fresh Scallop with Ginger & Spring Onions		£7.50
Steamed Scallops & Tofu with Chilli & Black Bean Sauce		£9.00

Speciality Dishes
Lamb with Ginger & Spring Onion		£7.00
Dragon Palace King Prawns		£8.00
Dragon Palace Mixed Seafood		£8.00
Filet Steak Cantonese Style		£10.50
Filet Steak in a Black Bean Sauce		£10.50
Filet Steak with Black Pepper Sauce		£10.50

Tofu Dishes
“Ma Po Tofu” - (Spicy)		£6.00
Tofu & Prawn Dumplings		£6.00
Stir Fried Stuffed Tofu		£6.30
Steamed Stuffed Tofu		£6.30
Tofu with Chilli, Garlic & Spicy Salt		£7.20
Tofu Claypot		£8.00

Vegetables Dishes
Fried Beansprouts		£4.00
Stir Fried Mixed Vegetables		£4.50
Pak Choi with Chinese Mushroom		£4.50
Monk’s Mixed Vegetables		£5.00
Aubergine in a “Yu Herng” Sauce - (Slightly Spicy)		£5.00
Chinese Vegetables
Pak Choi Stir fried / stir fried with: garlic / oyster sauce / ginger sauce		£6.00
Kang-kong Stir fried/stir fried with: garlic / blachan & chilli / preserved tofu & chilli		£6.00
Gai-Lan Stir fried / stir fried with: garlic / oyster sauce / ginger sauce		£6.50

Rice Dishes
Steamed Rice...		£1.50
Egg Fried Rice		£2.20
Vegetable Fried Rice		£4.80
Special Fried Rice		£4.80
Beef Fried Rice		£4.80
Chicken Fried Rice		£4.80
“Nasi Goreng” - (Spicy)		£5.00
Duck Fried Rice		£5.50
Char Siu with Rice		£5.50
Roast Belly Pork with Rice		£5.50
Roast Duck with Rice		£5.50
King Prawn Fried Rice		£5.80
Steamed Special Fried Rice Wrapped with Lotus Leaf		£6.80
Hokkien Fried Rice		£8.00

Noodles
Chow Mein or Crispy:
with Beansprouts		£4.00
with Mixed Vegetables		£4.80
with Pork		£5.00
with Chicken		£5.00
with Beef		£5.00
with Char Sui		£5.00
with Mixed Meat (beef, chicken, Char Sui)		£5.00
“Mee Goreng Istimewa”- (Spicy)		£5.00
with King Prawn		£7.00
with Mixed Seafood (king prawns, scallops & squid)		£7.00

Ho Fun
(Flat White Rice Noodle)
with Beef, Peppers & Blackbean Sauce		£5.30
with Beef (Dry)		£5.30
with Egg White		£5.30
“Char Kway Teow” - (Spicy)		£5.30

Rice Noodles
Fried Rice Noodles Singapore Style -(Spicy)		£5.00

Needle Noodle
Fried “Needle Noodle” Singapore Style -(spicy)		£5.00
Stir Fried “Needle Noodle”		£5.50

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Dragon Palace is a Chinese restaurant located in Earls Court, South West London. The closest station to the restaurant is Earl's Court tube statio. The restaurant serves a huge variety of traditional, authentic Chinese dishes. It is the only restaurant in the earls court area that have a dim sum menu. Dim sum is made freshly on the site. A takeaway menu is also available.